Hotel in Saalbach with culinary half-board

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Kaffee

Pure indulgence on holiday in Austria

Austria is a country of pleasure. You can feel the power of the mountains, see the love for the raw produce and the end result on your plate, and taste the passion for good food. Our approach combines popular delicacies with recipes reaching far back to the origins of our homeland, alongside new inputs from national and international cuisine. Utilising the best products from responsible suppliers from the region, the kitchen team conjures up great meals. We are people of pleasure and serve exactly what we like ourselves. Flavoursome dishes, delicious highlights for the entire family, crisp salads and divine desserts – our offerings include classics and special dishes for every taste. Various vegetarian or vegan dishes perfectly cap off the menu. Get the fitting drink at the hotel bar. Cheers & enjoy your meal at the hotel in Saalbach with half-board and 4-star luxury!

Crossaint
Fruehstueck Buffet

Our
half-board

Pfeil
  • Varied breakfast menu with a wide variety breads and pastries, fruit, vegetables, classic egg dishes, muesli corner, juice bar, ham and cheese specialties, and much more
  • Five-course set menu in the evening
  • Daily salad bar
  • Warm starter buffet once a week
  • Cold starter buffet once a week
  • Dessert buffet once a week
  • Alpine gala once a week
  • Special menus for our little guests
  • Welcome aperitif at the bar
  • Our à la carte restaurant Heurigenstube is widely known for its specialties

Morning

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Abend

Evening

Night

Mountains